[TIGAKTEGAK] Kelp Crisps 60g x 2

Description

• Kelp Crisps is a traditional Korean snack made by thinly slicing kelp, drying it, and then frying it. The snack combines the naturally salty and umami-rich flavor of kelp with a crispy texture, making it popular as a snack, side dish, or accompaniment to drinks. 
• Kelp is known for its health benefits, being rich in nutrients like iodine, calcium, and dietary fiber. The fiber aids digestion, while iodine supports thyroid health. Kelp bugak retains these nutrients while offering a light, crispy texture, making it an enjoyable and healthy snack for everyone.
• Tigaktegak Crisps is made using a special technique developed by a master of traditional Korean snacks (bugak), which ensures a long-lasting crispiness. It is lightly fried in clean, healthy vegetable oil, giving it a light, crispy texture with a mild, savory flavor. It is characterized by its nutty taste, derived from being fried with a rice paste, and contains over 50% of the original ingredient.
• Storage Instructions: Keep in a cool, dry place, away from direct sunlight.