[ISAAC MILL] Cold Pressing Perilla Oil 300ml

Description

• Perilla oil is an edible oil extracted from perilla seeds. It has a nutty flavor and is commonly used in Korean cuisine. It is widely used in Korean cuisine, especially as a seasoning or finishing oil. It is often used in dressings, marinades, and for drizzling over dishes. Perilla oil is also valued for its nutritional content, being high in omega-3 fatty acids and other beneficial compounds.
• A regular benzo(a)pyrene test is conducted every six months to ensure no carcinogens are present. The oil is cold-pressed at a low temperature to prevent the formation of harmful substances, resulting in a pure, nutty flavor and aroma.
• Cold pressing preserves nutrients. Compared to high-temperature roasting, this method destroys fewer nutrients, producing a healthier sesame oil.
• Sediment at the bottom of the bottle is rich in healthy ingredients such as plant-based proteins, vitamin E, lignin, and lecithin. You can lightly shake the bottle to mix the sediment and consume it together.